Founded in 2013, SoFresh is a fast growing, fresh casual lifestyle concept that provides delicious, cooked to order meals – serving them in a lively, welcoming setting. With 30+ operating and committed locations, we’re on the lookout for franchise partners who share our ethos, eager to unite in our mission to seamlessly integrate fresh, healthy eating into every lifestyle.
Start your journey with SoFresh today and build your future one healthy meal at a time.
Complete the form, and we’ll follow up with you shortly.
Founded in 2013, SoFresh is a fast growing, fresh casual lifestyle concept that provides delicious, cooked to order meals – serving them in a lively, welcoming setting. With 30+ operating and committed locations, we’re on the lookout for franchise partners who share our ethos, eager to unite in our mission to seamlessly integrate fresh, healthy eating into every lifestyle.
Start your journey with SoFresh today and build your future one healthy meal at a time.
Fill the form out and we will get back to you.
Franchise Fee
Liquidity Requirement
Net Worth
Jeff and Amanda - Jacksonville, FL
Damian and Victoria - Lutz, FL
Joseph, Karina and Roberto - Palm Harbor, FL
William Wolf, Multi-Unit Franchisee, Florida
Bryan Tissot - Tampa, FL
“Two years ago, I started on this journey with SoFresh and it has grown in to a very successful business. Once our customers have tried our made-to-order menu offering, they make SoFresh a part of their regular schedule. Its our nutritious, feel-good experience that keeps them coming back”
Bryan Tissot – FL
The simple answer is no. While experience is always helpful, it is not necessary for running a successful SoFresh restaurant. More important is the willingness to learn and follow operational manuals.
The development cost is based on multiple variables, but we typically fall between $295,500 – $692,000 for an all-in turn-key restaurant. For a breakdown of general costs please fill out our inquiry form and a team member will provide you a copy of our franchising brochure.
The range in development cost has a lot to do with the previous tenant in the location and the size of the space. We typically look for previous restaurant space that has certain essentials already built-out and between 1200-1600 square feet.
We have a team of brokers with a set of strict guidelines for site selection. Our SoFresh site criteria are guided by the elements that make up a successful location. Have the perfect SoFresh location in mind? Let’s chat about it.
The franchise fee is $25,000 plus applicable taxes and an on-going royalty of 6% and a 2.5% co-operative advertising fund (1% local & 1.5% national).
We work at your pace, so you tell us the timeframe you have in mind. Naturally, we want your SoFresh location to open its doors with a top-notch team, buildout, and community awareness. We will work with you to tackle any permitting and deadlines. Let’s start tomorrow?
100%, our close-knit team will equip and support you throughout the entire process. We provide a training program for you and your team that includes all aspects of running a SoFresh. Our hands-on teamwork approach includes on-location training and support from the SoFresh opening team. Our training includes: food preparation, ‘back of the house’ management, ‘front of the house’ management, food safety, customer services, point of sale software, and financial management.
Yes, SoFresh offers both single and multi-unit franchises.
The minimum cash required to support the opening of a SoFresh is $85,000 – $120,000.
