red quinoa w/ lemon zest, brown rice w/ parsley, broccoli, tomatoes, walnuts, avocado, balsamic vinaigrette recommended with sustainable salmon 429…
brown rice w/ parsley, wakame salad, edamame, carrots, cucumber, avocado, teriyaki sauce
recommended with wild caught ahi
352 cal
red quinoa w/ lemon zest, extra crisp romaine, black beans, tomatoes, avocado, bacon, citrus agave mustardrecommended with fire braised chicken thigh
283 cal
zucchini noodles, broccoli, tomatoes, mushrooms, parmesan, kale-basil pestorecommended with seared organic tofu
(scratch made sauce contains almonds)
108 cal
brown rice w/ parsley, baby spinach, onions, tomatoes, chickpeas, cucumbers, feta cheese, tzatzikirecommended with grilled chicken breast
265 cal
brown rice w/ parsley, zucchini noodles, onions, green peppers, mushrooms, house-made sriracharecommended with USDA choice steak
178 cal
brown rice w/ parsley, onions, corn, black beans, mozzarella, bbqrecommended with fire braised chicken thigh
427 cal
red quinoa, brown rice w/ parsley, sweet potatoes, cauliflower, broccoli, goat cheese, kale-basil pesto
recommended with USDA choice steak
439 cal